Expand your palette with the Mediterranean’s fresh flavours in the French Riviera’s coastal city of Nice. Check out the local produce at Cours Saleya, a market featuring endless rainbows of colourful fruit and vegetables alongside tasty products from the boulangeries. It’s here that you can take a bite of the Niçois speciality ‘socca’ – a tasty chickpea flatbread. As you wander through the restaurants of the old town, you’ll spot that fresh seafood is top of the menus. Foodies will love the selection of food tours in the area from tasting local specialities to private dining with views of the sea.
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